This is The Best #Recipes >> Creamed Brussels Sprouts
This is the right choice for the people around you. I hope this recipe is an inspiration for other people around the world ...
This recipe is very useful when you are confused and want to try something new ... You can try it with family and other people...
Ingredients
- 1 tbsp. extra-virgin olive oil
- 1/2 large yellow onion, chopped
- 3 cloves garlic, minced
- 2 lb. Brussels sprouts, halved and thinly sliced
- 1/2 tsp. red pepper flakes, plus more for garnish
- Kosher salt
- Freshly ground black pepper
- 1 c. Greek yogurt
- 1/2 c. mayonnaise
- 2 eggs, lightly beaten
- Zest of 1/2 lemon
- 1/2 c. freshly shredded Fontina
- 1/2 c. freshly grated Parmesan, plus more for garnish
- 2 tbsp. freshly chopped parsley
- crushed red pepper flakes, for garnish
Directions
- Heat oven to 375°. In a large skillet over medium heat, heat oil. Add onions and cook until soft, 6 minutes. Add garlic and cook until fragrant, 1 minute. Add Brussels sprouts and cook until tender, 7 minutes more. Remove from heat and let cool.
- In a large bowl, stir together Greek yogurt, mayonnaise, eggs, and lemon zest, and cheeses and season with salt and pepper. Fold in the cooled vegetables and transfer to a medium baking dish. Bake until top is golden and cheese is bubbling 30 to 35 minutes. Garnish with parsley, Parmesan, and red pepper flakes and serve immediately.
Recipes Note
This recipe from :
https://www.delish.com/cooking/recipe-ideas/a22813603/creamed-brussels-sprouts-recipe/
|
Thank you for visiting my website... Hopefully, it will be useful and you can share with your family or other people...
