HOT CHOCOLATE COOKIES #cookies #cream #cheese #chocolate
HOT CHOCOLATE COOKIES
Ingredients
- 1 cup softened butter
- 1 cup of sugar
- 2/3 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 3 1/4 cups flour flour should be placed in a dry measuring cup, then leveled for correct measurements
- 4 packs or 3/4 cups hot cocoa mix - SUGAR-FREE VERSIONS
- 1 teaspoon of salt
- 1 teaspoon of baking soda
- 2 teaspoon baking powder
- 1 cup of chocolate chips
- 1 cup Mallow Bits mini marshmallows do not work the same and may be a bit messy
Instructions
- Beat the butter and sugars in a large bowl with an electric mixer until light and fluffy. Add eggs and vanilla; mix well.
- In another bowl, combine the dry ingredients. Gradually add the dry ingredients to the butter mixture until well blended. Stir in chocolate chips and mauve pieces *. Cover and refrigerate 30 minutes.
- When you are ready to cook, preheat the oven to 350 degrees. Place 2 tablespoons of dough, 2 inches apart, on baking sheets lined with silicone baking mat or parchment paper. Cook 9 to 11 minutes or until edges are lightly golden. Let cool on baking sheets for 5 minutes; remove on racks and let cool.
